Gastronomic restaurant

BOKO-BAYA

Between a fireplace and a wrought iron sculpture, savor the refined and tasty cuisine of our chef Thomas Deligne at the table of our gourmet restaurant Le Boko-Baya.

Discover a deliberately minimalist menu, composed of a wax seal, follow the gourmet clues and trust the talent and inventiveness of the chef.

Open Tuesday to Saturday from 7 p.m. to 8:30 p.m.
EXCEPTIONAL OPENINGS:
Sunday March 31, Sunday May 19, Sunday July 14, Sunday November 10.
CLOSURES:
Tuesday April 2, Tuesday May 21, Tuesday July 16, Tuesday November 12.

Correct outfit required.
Reservations are made by telephone only.